Vietnamese Food
- List of foods in Vietnam
Ban soy sauce village of Hung Yen
The Ban craft village (in Ban Township, Yen Nhan District, Hung Yen Province) produces arguably the most delicious soy sauce. Ban soy sauce is so popular because it is made from large-grain sticky rice, small-grain soy bean, and in particular dinged-well water. There is only one well in Ban Village to supply the water to [...] Read more >>
Bún đậu mắm tôm: it’s worth a try
Talking about the street food culture of Vietnam, do not forget to mention “bún đậu mắm tôm” – noodles with tofu and shrimp paste. Somebody may know that shrimp paste or “mắm tôm” is popular in many parts of Asia including Vietnam. As a matter of fact, “mắm tôm” or shrimp paste has long been [...] Read more >>
Hue coconut rice
To make the rice, we have to use this delicious rice to cook the coconut milk. The well – cooked rice is mixed with other materials such as sausages, shrimp, petit – poi peas, grilled pork and Hue fried meat. Before eating, we use the Siamese coconut (coconut) and flap its mouth to pour water [...] Read more >>
Banh Kho me Cam Le (Cam le sesame biscuit)
In terms of eye – catching and taste, Banh Kho me Cam Le (Cam le sesame biscuit ) are also classified as excellent one when it “wakes” five senses of the guests: (1) eyes see more color: ivory of roasted sesame seeds, yellow of the caramel (2) nose smell more odor: roasted sesame, Tra My [...] Read more >>
Wasp Soup
In the hick, there are many species of bees, but mentioned the wasp, many people fear because they are evil and quite toxic, can sting fatal. However, pupa of the wasp was delicious and nutritious, especially when brought to cook soup. Normally wasp are nesting dense garden places, but sometimes finding their nests in places [...] Read more >>
